APPETIZERS
MOZARELLA ALLA VAPORETTO 9
Fresh mozzarella with sliced tomatoes, basil and balsamic vinegar
CARPACCIO DI MANZO 10
Thin sliced filet mignon, baby arugula, Parmigianino dressing
ARUGULA ALLA VAPORETTO 12
With goat cheese, olives and cherry tomatoes
INSALATA DELLA CASA 8
Organic mixed greens with tomatoes and balsamic vinaigrette
PULPO GRILLED 15
Grilled octopus with beans
CLAM IN GARLIC SAUCE 17
Clams with garlic and oil
FRIED CALAMARI 12
Pan fried or grilled squid Vaporetto / Patrona Fusion Menu Appetizers
PASTA
RIGATONI AL CUOCO 16
With eggplant sautéed in tomatoes sauce, ricotta salata
BUCATINI ALLA PUGLIESE 16
Thin sliced filet mignon, baby arugula, Parmigianino dressing
RISOTTO AI FRUTTI DI MARE 20
With shrimp, squid, mussels, clams
LINGUINE ALLE VONGOLE 18
With clams in white wine or red sauce
LINGUINE FRUTTI DI MARE 28
Half a lobster, clams, muscles, shrimp & calamari. Red or White Sauce
CAPELLINI ALLA VAPORETTO 21
With crab meat in a light pink sauce Pasta
MAIN COURSE
BISTECCA ALLA VAPORETTO 28
Steak grilled with onions and sliced tomatoes
T- BONE STEAK GRILLED 32
CHICKEN FRANCESIA 17
Chicken with lemon sauce
SHRIMPS ALLE LIMONE 21
Shrimps with lemon sauce
VRAZINO ALLA VAPORETTO 28
Fish suate with white wine and garlic sauce
Latin Fusion Menu
CEVICHERIA & RAW BAR
CEVICHE PATRONA 13
Shrimp, passion fruit and aguardiente mojo
CEVICHE PATRON 19
Oysters, clams, mussels, shrimp, octopus in black squid ink mojo
COCTEL DE CAMARON 13
Shrimp with rose sauce and avocado
EL PERUANO 13
Fish of the day ceviche, leche de tigre, cancha and sweet potato
BARRANQUILLA CEVICHE 13
Shrimp and bay scallops, cilantro, serrano chili, coconut lime juice with plantain chips
CEVICHE DE CHICHARRON 13
Crispy pork belly with zarza criolla and lime juice
SALMON CEVICHE 16
Lime and mandarin juice, horseradish, dill & green apples
TAPAS LATINAS
TRIO DE CHICHARRONES 15
Lollipop chicken, pork and shrimp
GUACAMOLE LATINO 15
Avocado & Jalapeño, lime juice, cilantro
MONTADITOS DE TOSTONES 22
Churrasco and chorizo over Tostones and red chimichurri
MONTADITOS DE AREPA CHOCLO 22
Sweet corn arepas with beef ropa vieja
PAPA CREOLE (CRIOLLA) 15
A twist on the classic with octopus and chorizo al ajillo
CHORIZO AL VINO 22
Red wine and orange reduction, side of creole potatoes
AREPA A MI MANERA 16
Corn griddle cakes stuffed. choice of: Ropa vieja, shrimp salad and crab salpicon
ROPA VIEJA SLIDERS 22
Sweet Hawaiian bread and ginger marinated pulled pork
MADUROS ENVUELTOS 10
Sweet plantain wrapped in bacon, double soaked in catskill BBQ Guava Sauce
MOFONGO TRIO 15
Crispy Plantain cups filled with pulled pork, crab meat and shrimp coctel
CAMARON AL COCO 15
Coconut shrimp in a mango chutney, side of creole potatoes Rice - Tostones - Ensalada Fresca - Vegetales Mixtos Frech Fries - Mash Potato - Spinach
MAIN COURSE
PARGO RELLENO 28
Boneless red snapper stuffed with Coca-Cola coconut rice
CHURRASCO AL GAUCHO 28
Marinated skirt steak served in mushroom chimi, side of yuca frites
PECHUGA A LA FIORENTINA 21
Stuffed with sun dried tomato, spinach, basil and mozzarella cheese
TAMARIND PORK LOIN 22
Roasted medallions with tamarind sauce
TACOS PATRONA 22
Fish, Ropa Vieja, Chicken
PARRILLADA PATRONA 30
Churrasco, chicken, chorizo, pork chops, shrimp, Tostones, papa criolla and yuca frita
PAELLA DEL MAR 32
Shrimp, clams, mussels, and pulpo in a Maduro hogao blend
BLACK SEABASS 25
Over lentil Maduro risotto, piquillo saffron beurre blanc
BANDEJA PATRONA 24
Patrona restaurant’s take on the classic bandeja Paisa
SALMON MARACUYA 28
Grill with sour pasion fruit sauce