Shun Wei is an authentic Chinese restaurant located in the heart of Chinatown. For over 15 years, they have been serving up classic Cantonese cuisine and dim sum specialties to delighted customers. The owner, Wei Chen, first opened Shun Wei's doors in 2007, bringing his family's traditional recipes from Guangdong province in China. Wei takes pride in preparing each dish with care, using only the freshest ingredients. The menu features Cantonese favorites like roast duck, dim sum dumplings, stir fries and seafood delicacies. Every dish bursts with authentic flavors one would find in China. Shun Wei's friendly staff provides excellent service in a casual setting. The chefs can be seen hand-pulling noodles and preparing seafood in the open kitchen. The restaurant has an intimate atmosphere with just a few tables, which fill up fast during peak dim sum hours on the weekend. Guests can watch the chefs artfully assemble dumplings and roll fresh rice noodle rolls to order. From the seasoned roast meats hanging in the window to the steaming bamboo baskets of dumplings, Shun Wei offers an authentic Chinatown dining experience. Wei Chen loves sharing his native cuisine with diners from all walks of life. Next time you're in the mood for excellent dim sum or Cantonese cooking, come taste the flavors of China at Shun Wei.